The following products are available both in our shop and online.
Homemade Brown Rice Raw Amazake (Frozen)
950 yen
Non-alcoholic and additive-free brown rice raw amazake with a rich and sweet flavor made only from brown rice grown in Kyoto and carefully selected brown rice malt.
It is full of nutrients from brown rice, including dietary fiber, amino acids and vitamins.
Because it is not fire-extracted, the healthful enzymes are still active.
It is our No. 1 popular raw amazake, recommended for those who care about their health.
*This is not the crushed type, but it retains the texture of brown rice fiber.
| Volume | 400g |
| Ingredients | Brown rice koji mold (Made in Japan)、Brown rice（Made in Kyoto） |
| Best Before | 6 months from the production |
| How to Preserve | Store in the freezer. After thawing, store in the refrigerator. Please consume within 5 days. |
Available Online!
Homemade Raw Amazake (Frozen)
850 yen
Homemade, non-alcoholic, additive-free raw amazake made only with white rice and carefully selected rice malt produced in Kyoto.
The refreshing sweetness and mild taste make it easy to drink.
Because it is not pasteurized, the enzymes that are gentle to the body are still active. It is a paste type without grains.
| Volume | 400g |
| Ingredients | Rice (Made in Japan)、Rice koji mold（Made in Japan） |
| Best Before | 6 months from the production |
| How to Preserve | Store in the freezer. After thawing, store in the refrigerator. Please consume within 5 days. |
Available Online!
Drinking straight is as great as mixing with water, soy milk, or grapefruit juice!
